Lokasi
Surabaya
Tipe
Full-time
Gaji
Tidak disebutkan
Kategori
Hospitality & Pariwisata
Pendidikan
D1/D2/D3
Pengalaman
1-2 tahun
Deskripsi Pekerjaan
Do some food test and cooking demo
Understanding customer needs by communicating with customers
Provide advice and technical guidance to customer needs
Leverage product knowledge to create sales strategies attractive
Persyaratan
Enrolled in a Culinary Degree preferred Previous experience in Hot Kitchen
1-2 years as Chef in a 4 / 5-star category hotel or individual restaurants with high standards
Have strong mature leadership, problem solving, and decision making skills
Technical education in hospitality or culinary school preferred.
Highly committed, outgoing, energetic and most importantly, POSITIVE attitude
Well groomed and presentable
Kamu akan diarahkan ke Jobstreet
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